This Week at The Grub Tub

Weekly Specials

Updated fresh by the kitchen — here's what we're excited about right now.

★ Today's Special

Tuesday's Featured Dishes

Made fresh today — while it lasts.

Creamy Mushroom Tri-Tip Pasta
★ ONLY AVAILABLE TODAY (NOV 3)
ONLY AVAILABLE TODAY

Creamy Mushroom Tri-Tip Pasta $22.99

Rotini served with a rich mushroom and cheese sauce, topped with reverse-seared, shaved tri-tip and toasted garlic baguette slices.

Classic Tri-Tip Sandwich
★ ONLY AVAILABLE TODAY (NOV 3)
ONLY AVAILABLE TODAY

Classic Tri-Tip Sandwich $16.99

Reverse-seared tri-tip on a toasted bun with a light spread, sauteed peppers, onions and melted provolone. Served with fries and house-made ranch.

The Full Lineup

This Week's Specials

Smoked Wings
COMING WEDNESDAY, 4TH OF NOVEMBER 2026

Smoked Wings

AVAILABLE NOV 4 ONLY. Fresh, slow-smoked wings with your choice of house-made sauce (Raspberry Rave, Honey Garlic, Sweet Teriyaki or Spicy Teriyaki), served with beef tallow fries and house-made ranch.

Appetizer
$13.99
Meal
$17.99
Korean BBQ
COMING WEDNESDAY, 4TH OF NOVEMBER 2026

Korean BBQ $17.99

AVAILABLE NOV 4 ONLY. Slow-smoked boneless pork ribs served with steamed rice, a savory house-made teriyaki blend and a cucumber-apple salad.

Slow-Smoked Brisket Grilled Cheese
COMING THURSDAY, 5TH OF NOVEMBER 2026

Slow-Smoked Brisket Grilled Cheese $17.99

AVAILABLE NOV 5 ONLY. Sourdough bread with house-made Southwest sauce, shredded brisket and melted provolone. Served with beef tallow fries and house-made ranch, or our house-made tomato dill soup (gluten-free).

Slow-Smoked Brisket Dinner
COMING THURSDAY, 5TH OF NOVEMBER 2026

Slow-Smoked Brisket Dinner $20.99

AVAILABLE NOV 5 ONLY. A generous serving of shredded brisket with loaded mashed potatoes or fries and creamy green beans.

Slow-Smoked Brisket Sandwich
COMING THURSDAY, 5TH OF NOVEMBER 2026

Slow-Smoked Brisket Sandwich $16.99

AVAILABLE NOV 5 ONLY. Served on a toasted bun with a creamy spread, shredded brisket and house-made slaw. Served with fries and house-made ranch.

Prime Rib Dip
COMING FRIDAY, 6TH OF NOVEMBER 2026

Prime Rib Dip $17.99

AVAILABLE NOV 6 ONLY. Reverse-seared prime rib on a toasted hoagie with house-made sauce (optional provolone, mushrooms and onions). Served with bone broth au jus, beef tallow fries and house-made ranch.

Prime Rib Dinner
COMING FRIDAY, 6TH OF NOVEMBER 2026
Available from 4:00 PM

Prime Rib Dinner Queen $32.99 / King $40.99

AVAILABLE NOV 6 ONLY. Available from 4:00 PM. Reverse-seared prime rib served with a loaded baked potato or beef tallow fries and fresh steamed asparagus.

Slow-Smoked Meatloaf
COMING SATURDAY, 7TH OF NOVEMBER 2026

Slow-Smoked Meatloaf $19.99

AVAILABLE NOV 7 ONLY. House-made meatloaf served with bone broth gravy, mashed potatoes and bacon jalapeno corn.